Vegetarian Cooking Classes in Geneva, Switzerland

Summer Menu

Spice Tea
Almond milk
Cucumber Raita
Kitcheree

Seasonal Vegetable Curry
Suprise Dessert!

Today there are 8 places left for the next cooking class in August

mealtime

"One year later, I am happy to report that I still follow the Ayurvedic principles I learned at Nutri-Jyoti; that my energy levels remain high; that my body and immune system are stronger than they have ever been."
NL, Geneva

Please note that the planned menu may be changed to suit the needs of participants.

Ayurvedic Vegetarian Cooking Classes in Geneva

Hands-on cooking experience

Do you worry about how to make informed food choices according to your body type? Are you a complete beginner when it comes to using spices with foods for their therapeutic properties?
Would you like to understand how to combine foods so they support your body's natural ability to heal itself?

In the medical system of Ayurveda, diet is considered to be a key tool to promote and maintain health. It offers a preventative approach to life that is over 5000 years old.

Come and

discover a way of eating that will bring you energy so you get more from your life.
learn to save money by using herbs and spices to relieve common issues such as poor digestion, flatulence, acid stomach
relax while preparing simple and tasty dishes using quality ingredients (organic, fresh and seasonal).

What this class offers you?

hands-on experience learning how to prepare at least 5 easy vegetarian dishes
a delicious balanced meal made with organic, fresh, seasonal and local products
3 1/2 hours' teaching time with a group of maximum 7 other people (minimum 5 participants).
written material including an assessment of your body type, the menu, list of ingredients, information on where to buy the ingredients and much more.

The next class is : 22nd August from 10.30 to 2pm
Place: Vernier, Geneva - (details sent on registration)
Price (including written material, organic ingredients & a freshly-prepared meal): 100 FRS

Click on the button above to register directly.
For logistical purposes, registration is made by your payment before the class.
For cancellations made fewer than 72 hours before the class date no refund will be made but the written material provided with the course will be sent to you.
Please note you may also pay at the Post Office with a payment slip into the following account.

Nutri-Jyoti, Janet Gomez 1200 Genève
Account no: 17-485083-7

Please write "Cooking Class" in the "rubriques" section.

Would you like to register for a class occurring at a later date? If so, let us know by email!